Garden Vegetable Pasta


Product Overview

The Garden Vegetable Pasta from Trailtopia provides good times in the garden with this veggie-forward pasta dish. You’ll be eating the rainbow while stocking up on nutrients from premium rotini noodles, parmesan, carrots, broccoli, red and green bell peppers, mushrooms, zucchini, onions and spinach tossed up in a light homemade tomato sauce.

Ingredients: Rotini Noodles (Semolina (Wheat), Durum Flour (Wheat), Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Dried Tomato, Hulled Hemp Seed, Parmesan Cheese ((Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder, Potassium Sorbate), Dried Carrots, Freeze Dried Broccoli, Dried Green Bell Pepper, Onion, Freeze Dried Mushrooms, Freeze Dried Zucchini, Dried Spinach, Food Starch-modified, Garlic, Spices, Contains: Wheat, Milk.

Total Weight: 8.0oz (225g)
Net Weight: 7.2oz (200g)
Servings per Package: 2
Calories: 380
Total Fat (g): 12
Saturated Fat (g): 2
Cholestrol (mg): 7
Sodium (mg): 600
Total Carbohydrates (g): 55
Dietary Fiber (g): 8
Sugars (g): 18
Protein (g): 17
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Features Benefits
Benefit: light homemade tomato sauce
Features: veggie-forward pasta dish
Preparation: Open bag, remove and discard enclosed oxygen absorber before preparation. Expand bottom of bag. Add 2 ½ cups boiling water, stir thoroughly, seal and let sit for 10 minutes. Stir before eating.
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